LONDON: curated by Bompas & Parr

Get your cup holders and plastic forks ready because in three weeks, The Avant/Garde Diaries will bring its curated event series to London with a food- and car-centric extravaganza. We asked the whimsical and charmingly weird British food artists Sam Bompas and Harry Parr, also known as Bompass & Parr, to curate the festivities. Together with the multidisciplinary collective Jason Bruges Studio, they designed a temporary drive-thru restaurant called – drum roll, please – “Mercedes Drive-Thru"! From September 14 – 16, guests can enjoy an extraordinary art and dining experience, featuring a spectacular mix of food, light, and fashion. The formerly humdrum act of deciding which size soft drink to guzzle while going 90kmh will morph into an exciting, delicious, and signaturely awesome sensory experience.

View photos from the event HERE. Watch our event coverage HERE.

Stay tuned to our blog for more coverage to come!